Fire & Smoke Society Steak King Chophouse Blend

Everyone has a favorite steak seasoning, especially people who's passion is cooking. After years spent at competition cook-offs, in restaurants around the country, and just talking by the grill in backyard cook outs, we have put together what we believe to be the very best steak seasoning blend around.

We started with the basics... salt, pepper, and garlic, then pulled in hints of elements we found created the best flavor, without taking over the taste. Steak King is a robust combo of cracked black pepper, garlic, fennel, oregano, and pink peppercorns that's guaranteed to bestow the finest of flavor on any cut you throw on the grill. This chophouse blend rules 👑 

Pro-tip: Add to the outside of a baked potato to create an amazing chophouse spud!

TASTES GREAT ON

All your favorite cuts: ribeyes, filets, strips, beef and lamb kebabs. Plus, our signature blend of garlic, herbs, and cracked black pepper also makes a dang tasty seasoning for burgers, chicken and rajas.

FLAVOR PROFILE

A robust, savory blend that puts more swagger in any cut of steak.

INGREDIENTS

Salt, spices (including black pepper, fennel, oregano, red pepper and pink peppercorns), dehydrated garlic and not more than 2% tricalcium phosphate added to prevent caking.